Buffet Runner – Corfu, Greece | KITCHEN

Sentido Apollo Palace Hotel, one of the leading all-inclusive hotels in Corfu, is currently experiencing dynamic growth. Since 2024, an extensive investment and renovation plan has been implemented, including new restaurants, upgraded facilities, and a strategic collaboration with Michelin-starred Chef Ettore Botrini. In partnership with the hotel’s Executive Chef, Asterios Kyriakos, a modern, high-level gastronomic identity is being developed, offering culinary professionals a unique opportunity for growth and experience alongside top names in the industry.
Established in 1987, the hotel features 330 rooms and employs more than 250 professionals and trainees, delivering high-quality services in a stunning natural environment.
We are seeking a Buffet Runner to join our team and actively contribute to the creation of high-level gastronomic experiences.
Responsibilities:

• Prepare and set up the buffet
• Ensure timely replenishment of hot and cold dishes
• Provide information to guests regarding buffet items
• Collaborate with the kitchen team to ensure proper presentation and maintenance of products
• Comply with HACCP regulations (Hazard Analysis and Critical Control Points)

Skills:

• Τeamwork and strong collaboration skills
• Polite, pleasant, and friendly personality
• Professional appearance and behavior

Requirements:

• Previous experience in a similar position
• Basic knowledge of the English language

• Competitive remuneration package
• Stable and supportive working environment
• Continuous training and professional development alongside Michelin-starred Chef Ettore Botrini and Executive Chef Asterios Kyriakos
• Prospects for long-term cooperation and career advancement

If you would like to become part of an ambitious team and grow professionally within a high-level gastronomic environment, send us your CV now.

Priority will be given to candidates who possess all the necessary documentation to work legally in Greece.